Hugo Berger | June 19, 2013
Left Bank has hired a troubleshooter to revamp the Abu Dhabi bar in an attempt to boost its flagging number of patrons.
0 CommentsSaeed Saeed | June 18, 2013
Tea lovers can savour the new blends of brews exclusive to the St Regis Saadiyat Island Resort.
0 CommentsHugo Berger | June 15, 2013
The Ritz-Carlton Abu Dhabi, Grand Canal hotel, is adding a five-star steakhouse to the capital’s roster of restaurants. The Forge, which opens on Saturday, is named after the intricate process used to make the world’s finest knives. Guests will be able to choose from a collection of custom-made knives based on their personal preference.
0 CommentsHugo Berger | June 9, 2013
A Shakespeare and Co cafe opened its doors and outdoor terrace at the St Regis Saadiyat Island Resort this week. Not everything is yet available on its menu (we want the Cobb salad!). The first food outlet outside the hotel is part of a handful of openings in the retail area The Collection, including Beyond the Beach and Al Manara International Jewellery
0 CommentsAnna Seaman | June 6, 2013
With nothing on the menu over 400 calories OR Dh40, H.E.A.T is an American diner with a difference.
0 CommentsMarie-Louise Olson | June 3, 2013
The UK chef Marco Pierre White and Meliá Dubai announced on Monday they have closed the restaurant, Titanic by Marco Pierre White. The move to shut down the restaurant at the Bur Dubai hotel follows a mutual decision between the two parties to end their partnership, which began last year. “Since I launched Titanic with Meliá Dubai the hotel has evolved and it became necessary to adapt,” said Marco Pierre White in a statement. The celebrity chef said it was a “strategic decision on both sides and we part amicably”. The vice president of operations at EMEA Hotel Division at [...]
0 CommentsAnna Seaman | May 23, 2013
Although the picturesque promenades of Europe’s Cote d’Azur or the summit of Victoria Peak in Hong Kong may seem a million miles away, perhaps if you close your eyes and relax with a cup of exotic blended tea, you might be able to drift away?
1 Comment Saeed Saeed | May 21, 2013
Ferrari World Abu Dhabi’s received a culinary make over. We check out the brand new menu on offer.
0 CommentsHugo Berger | May 20, 2013
Those with a taste for crustacean should pay heed.
0 CommentsAnna Seaman | May 16, 2013
After the success of the first year, Jumeirah Restaurant Week is back. The seven day festival where top-notch restaurants in Dubai offer set menus that are slimline on the budget but certainly not on the waist, begins on May 23.
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